Server
We offer a comprehensive service, from welcoming guests with appetizers and hors d’oeuvres to managing equipment such as hot plates. Our team also ensures the efficient flow of dishes from the kitchen to the reception area, delivering impeccable service for both buffet and plated service, including table clearing to ensure a seamless experience.
Host
Our reception service is committed to providing a warm and friendly experience for your guests from the moment they arrive. We greet them with a smile, register their names, and escort them to their table. Throughout the event, our team remains attentive to their requests and needs, providing impeccable and discreet service.
If there is a problem or special request, we respond quickly and communicate with the planner to ensure everyone's satisfaction.
Our goal is to contribute to the success of your event by creating a welcoming and professional atmosphere.
Bartender
Our team of experienced bartenders is dedicated to providing you with a unique and memorable experience. From the moment your order is received, whether by staff or guests, we pay attention to every detail to offer you delicious and original cocktails that meet your tastes and desires. Our talented bartenders passionately craft each drink, using modern techniques and premium ingredients.
In addition to impeccable cocktail preparation and service, we seamlessly and securely collect payments and record sales for accurate tracking. To ensure continuous, uninterrupted service, we maintain optimal inventory levels for beverages and bar supplies.
Cloakroom attendant
The coat check service begins with welcoming guests and receiving their personal belongings, which are assigned a number along with a corresponding ticket. The items are monitored throughout the event and returned to their owner upon presentation of the ticket. In the case of a paid service, transactions are handled efficiently.
Kitchen Assistant
Our kitchen assistants play an essential role in meal preparation. Working alongside the cooks, kitchen assistants actively participate in food preparation by unpacking, cutting, and storing ingredients. They also ensure the cleanliness and hygiene of work areas, helping to ensure high sanitation standards in our kitchen.
Assembly | Disassembly
Our set-up/tear-down service plays a crucial role in the successful execution of any event. Under the supervision of the event manager, our team ensures the decoration setup is compliant with specific guidelines. They begin by taking inventory of the equipment received, then proceed to install the various decorative elements with precision and efficiency. Once the event is over, our team also takes care of dismantling all the decorative elements, ensuring a smooth transition and a smooth end to the event.
Signed Ruth François
Signé Ruth François is a company specializing in event planning, décor, and bespoke event design. Whether it’s an unforgettable wedding, a memorable dinner with friends, or an exceptional corporate event, Ruth works closely with her clients to create unique and personalized experiences.